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Knoydart Wild Venison

does good. Feels good. Eats good.

Knoydart Wild Venison Butchery

A truly ethical meat experience.  Knoydart Wild Venison.

Wild deer are managed across the 17,500 acres of community owned Knoydart Foundation land – keeping the deer numbers low protects and enhances habitats, biodiversity and community, allowing natural regeneration, peatland restoration and native woodland expansion.  Venison is a completely sustainable source of food and income for Knoydart with all profits from Knoydart Wild Venison reinvested back into our community to provide jobs, housing and other community services. A truly ethical meat experience!

Harvested and butchered right here on Knoydart, our venison is completely natural, nutritious, very low fat, versatile and super tasty.  We utilise this valuable resource on our doorstep and transform it into convenient cuts from mince, diced, steaks and roasts right through to sausages, burgers, meatballs and more.  Small batch, high quality and freshly frozen – available all year round from the SHOP in Inverie and the Harbour Shop in Mallaig.  You can also enjoy our venison in your own home with our online website – a piece of Knoydart delivered straight to your door with Royal Mail Next Day Delivery by 1pm (despatched on Mondays).



Knoydart Wild Venison (@knoydart.wild.venison) • Instagram photos and videos

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Knoydart Foundation, Knoydart Trading Ltd and Knoydart Renewables - Foundation Office - Inverie - Knoydart - PH41 4PL  Registered in Scotland SC171248  Charity Limited by Guarantee SC026246  All content on this website is copyright of the Knoydart Foundation.